Ricotta and Spinach Ravioli is an evergreen of Italian cuisine, in this recipe, we present it with a sauce made up of butter, orange juice, and almonds.
Ricotta is the most important ingredient in this recipe, look for the best fresh ricotta you can find and you will be amazed by the goodness of these ravioli.
Do i have to prepare fresh homemade pasta? The answer is, it depends.
If you are lucky enough to live in a place like Italy, where there are shops that sell fresh pasta prepared daily, then the answer is no, it is not strictly necessary.
But if you do not have this possibility, the result that you can obtain, by preparing fresh homemade pasta, will be worth the effort you will have to make.
This Ricotta and Spinach Ravioli recipe is taken from the blog Il bosco di alici (in Italian) where you can also find other interesting recipes.